Crops
Mississippi’s diverse soils, abundant rainfall, and moderate climate allow producers to plant a wide variety of agricultural crops. From iconic cotton to cutting-edge energy crops for biofuels, MSU scientists support the state’s agricultural commodities in a variety of ways.
Extension agents and specialists address growers’ immediate needs and challenges and help producers use university-based research to determine the most efficient production methods, best management practices, and most effective seed varieties for their unique needs.
For the most up-to-date information on the state’s agricultural crops, visit the Mississippi Crop Situation blog.
Publications
News
Fruit production requires considerable effort, and some fruits require much more care than others -- facts specialists with the Mississippi State University Extension Service keep in mind as they provide research and information support to the industry.
MSU has ongoing blueberry research at the South Mississippi Branch Experiment Station in Poplarville and the Beaumont Horticultural Unit, and muscadine research at Beaumont and the McNeill Research Unit. MSU also has trials and research on blackberries, wine grapes, elderberries, passion fruit and strawberries.
STONEVILLE, Miss. -- Will Eubank’s new role as an assistant professor and Extension rice specialist at Mississippi State University’s Delta Research and Extension Center, or DREC, is a full-circle moment.
RAYMOND, Miss. -- A statewide citrus quarantine was issued recently for Mississippi after one of the most serious citrus plant diseases in the world was detected in the state. Citrus greening, also known as Huanglongbing or HLB, was confirmed earlier this year, according to a press release from the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service, or USDA APHIS. There is no cure for the disease, which is caused by a bacterial infection spread by the Asian citrus psyllid, a gnat-sized insect. Infected trees die within a few years.
Success Stories
Fenton Pope looked around his native Covington County a quarter-century ago and saw what he believed was an alarming amount of farmland out of production.
For J. W. “Bill” McKie (pronounced Mackey), working for the Mississippi State University Extension Service was more than just a job—solving agricultural problems for Mississippians was McKie’s calling.
More than 80 grade-school students from Choctaw Tribal Schools visited Mississippi State University in March to participate in Choctaw Preview Day.
